Attia, Y. and A. Ahmed, A. K. . (2023) “Improving the utilization of distilled dried grains with soluble by enzymes and yeast supplementations for production and economic sustainability and digestibility of laying ”, Journal of King Abdulaziz University: Meteorology, Environment and Arid Land Agriculture, 32(1), pp. 19–30. doi: 10.4197/Met. 32-1.2.